Roast
Green coffee beans are roasted before our guests, filling the room with their warm aroma.
A treasured tradition
The Coffee Ceremony
From bean to cup
Prepared with patience, enjoyed together
The coffee ceremony is at the heart of Habesha hospitality. It honours guests, makes time for conversation and keeps a beautiful living tradition alive.
Brew
The roasted beans are ground and brewed slowly in a traditional clay jebena.
Share
Coffee is poured into small cups and enjoyed together with time for conversation and connection.
Share a taste of Habesha culture with us
Reserve your table today.